This qualification reflects the role of individuals who apply knowledge, practical skills, and experience in hospitality and halal culinary across a range of enterprise and industry contexts.
Raudhah College
Diploma In Hospitality Management
(Halal Culinary Art)
What You'll Learn After Taking This Course
Duration
Duration : 14 Months
Fees
Fees : RM 20,000
Mode Of Study
Workplace-Based Teaching And Learning
Focus Of Program
Professional, Islamic, and Ethical Practice Hospitality, Culinary, and Gastronomy
Internship
Continuous Workplace-based Immersion Program